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I'm Ready For Some Texan Barbeque!

Montgomery Inn. They slow smoke their ribs till they are tender and fall off the bone. Great sauce and the most incredible homemade chips.

Slow’s in Corktown.  Besides three kinds of ribs, they have fixin’s like Mac & cheese, fried green tomatoes and hot fries. The two hour wait will be worth it, plenty of time to enjoy Bell’s Oberon on tap. Happy Friday!

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